Crabbing

… Have I mentioned the crab, here? The DUNGENESS crab? They’re enormous, soft-shelled, and packed to the gills with sweet, white meat. They’re expensive in the grocery stores, but for the price of a crabbing license and a couple pots, you can pull up to five a day.

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Sadly, though we pulled up about twenty crabs, all of them were too small, female, or rock crabs. Back they go. Hot dogs for dinner.

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