And it’s the second year for our vegetable garden at Low House, too. This year we got smart and used an electric fence and Sevin right from the beginning. Sorry for not being all organic and stuff. We’d rather get something to eat out of our garden (sigh).
The herb garden seems to have fizzled, this year. The thyme and oregano and mint have gone bonkers, but the annuals, for whatever reason, didn’t do so hot. Even our basil was a failure. Oh well, better luck next year, and we still have plenty of pesto in the freezer from last summer.
The fenced-in veg garden though is going BONKERS. It’s fantastic!