Archive | December 8, 2011

Loaded pretzels

The picture of them is all over the Pinterverse right now, so I thought I’d make a go at dipping pretzel rods in caramel then in chocolate coating.

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They turned out about as well as home confectionary can be expected to. It took me about 90 minutes to do four dozen. Working with sugar and candy always leaves me wiped out… Sparks had to cook dinner that day. And they taste just like Twix bars. Hm.